Know what’s on your plate
Asian-style vegetable stir-fry mix
Calories & nutrition facts
stir fried w/ rapeseed oil
49
calorieskcal per 100 g
Protein1.4 g
Carbs5.7 g
Fat1.3 g
Nutrition facts
Per 100 g% DV- Calories 49 kcal —
- Protein 1.4 g 3%
- Carbohydrate 5.7 g 2%
- Fat 1.3 g 2%
- Saturated fat 0.1 g 1%
- Fibre 4.3 g 15%
- Sugars 4.4 g —
Similar foods
- Classic vegetable stir-fry mixstir fried w/ rapeseed oil47 kcal / 100 g
- Vegetable stir fry mixfried in rapeseed oil64 kcal / 100 g
- Asian style mixed vegetablesdeep-frozen, braised without fat31 kcal / 100 g
- Oriental vegetables for stir-fryingcooked22 kcal / 100 g
- Mixed vegetablesstir-fry type, frozen, fried in rapeseed oil64 kcal / 100 g
- Vegetable stir-fry mix with noodles81 kcal / 100 g
- Pan-fried or stir-fried vegetablesseasonned, asian-style, frozen, raw74 kcal / 100 g
- Chicken vegetable stir-fry mix with noodles101 kcal / 100 g
- Asian mix vegetablesfrozen, boiled, drained, broccoli, green beans, mini corn, snow peas, red pepper39 kcal / 100 g
- Wok mixchinese style27 kcal / 100 g
Questions about Asian-style vegetable stir-fry mix
How many calories are in 100 g of Asian-style vegetable stir-fry mix?
100 g of Asian-style vegetable stir-fry mix has 49 kcal, with 1.4 g protein, 5.7 g carbohydrate and 1.3 g fat.
Source: slv 424 · per 100 g · carbohydrate per EU label, fibre excluded
