Dishes / Eggplant pickle (Wambatu Moju)

Eggplant pickle (Wambatu Moju)

A brinjal (eggplant) pickle made with vinegar, spices, and sugar, often served as a condiment.

Nutrition

Eggplant pickle (Wambatu Moju) has no single agency row. Across 5 recipes Calori has worked out, a serving lands between 1750 and 1750 kcal. That is a range, not one number.

Recipes for Eggplant pickle (Wambatu Moju)

Calories per serving worked out by Calori. The card opens the cook’s page — ingredients and steps stay there.

🍽️
Brinjal moju recipe
rakskitchen.net
50 min
🍽️
Kandunu Patunu
asiancook.eu
1 h · 1750 kcal per serving
🍽️
Terong Balado Ebi - spicy fried eggplant with ebi
asiancook.eu
1 h · 1750 kcal per serving
🍽️
Terong Baladao Asam - fried spiced eggplant
asiancook.eu
1 h · 1750 kcal per serving
🍽️
Terong Balado Cabai Hijau - fried eggplant with green pepper
asiancook.eu
1 h · 1750 kcal per serving
🍽️
Taruang Balado - fried aubergine with sambal
asiancook.eu
1 h · 1750 kcal per serving