Crostini piccanti di ceci arrostiti

Ingredienti

• 1 can of chickpeas
• 1 tbsp avocado oil (olive oil works too)
• 1 tsp chilli powder
• 1 tsp garlic powder
• 1 tsp cumin powder
• 1/2 tsp cayenne pepper
• sea salt black pepper to taste

Preparazione

1. 1

   --- Steps ---

2. 2

   drain rinse check peas and remove chickpea skin.

3. 3

   one of the best things about making your chickpeas in the air fryer is no waiting for the chickpeas to dry out.

4. 4

   Add your chickpeas to a mixing bowl, drizzle/spray with oil and your spices. Add to air fryer and bake for 12-15 minutes depending on your air fryer settings.

5. 5

   I cook mine at 380 and stir once or twice to make sure they are evenly cooked. removed once crunchy crispy.

6. 6

   air fryer hack: add some oil to a spray bottle. it is perfect for spraying your air fryer food with pre cooking.