Potato Roast Recipe

Ingredienti

• 4 pcs Potatoes (medium-sized, washed and cut into wedges)
• 2 tbsp Olive Oil
• 1 tsp Salt
• 1 tsp Black Pepper (freshly ground)
• 1 tsp Garlic Powder
• 1 tsp Paprika

Preparazione

1. 1

   Preheat your oven to 400°F (200°C).

2. 2

   In a mixing bowl, combine the potato wedges, olive oil, salt, black pepper, garlic powder, and paprika. Toss until the potatoes are well coated.

3. 3

   Spread the potatoes in a single layer on a baking tray.

4. 4

   Roast in the preheated oven for 35-40 minutes, turning halfway through, until the potatoes are golden brown and crispy.

5. 5

   Serve hot and enjoy!