Pasta all’avocado

Ingredienti

• 12 oz Pasta (any type)
• 2 Avocados (ripe)
• 1 clove Garlic (minced)
• 2 tbsp Olive oil
• 1 tbsp Lemon juice (fresh)
• 1/4 cup Basil (fresh, chopped)
• to taste Salt and pepper

Preparazione

1. 1

   Cook the pasta according to package instructions. Drain and set aside.

2. 2

   In a blender, combine avocados, garlic, olive oil, lemon juice, basil, salt, and pepper. Blend until smooth.

3. 3

   Toss the pasta with the avocado sauce until well coated. Serve immediately.