Oseng Mercon Ati Ampela - Spicy chicken

Oseng Mercon Ati AmpelaSpicy chickenBahan-Bahan:ingredients:10 chicken hearts4 jeruk purut leaves2 salam leaves1 serai / sereh / lemongrass2 green tomatoes1/2 tsp salt1/2 tsp palm sugar100 ml of water1 tbsp asam waterwater1 tbsp oilHaluskan:bumbu:9 shallots6 cloves of garlic15 red rawits1 tsp terasi / trasiCara membuat:preparation:Heat in a pan of water and cook the hearts until tender. Then cut it into pieces. Pound or grind the ingredients for the bumbu fine into a coarse paste. Cut the tomatoes into pieces.Heat the oil in a pan and fry the bumbu together with the salam, the serai and the jeruk purut for 5 minutes. Then add the tomatoes and fry until soft. Then add the hearts and mix well. Then add the salt, the palm sugar, the water and the asam water and mix everything well. Cook / fry it further until done.