Yang Chun Mian - 阳春面 - noodles soup

Yang Chun Mian - 阳春面noodles soup Ingredients:2 portions of noodles700 ml stock, unsalted1 tbsp light soy sauce1 tsp dark soy sauce1 tsp sesame oil or lard1/2 tsp white pepper1/4 tsp salt1 spring onionwater Preparation:Heat the water in a pan and add the noodles, cook until done and drain. Finely chop the spring onion. Heat the stock in a pan.Divide the soy sauces, sesame oil, pepper and salt into 2 bowls and mix well. Then pour the stock over it and add the noodles. Sprinkle the spring onion over it and serve.