Hot dog al tonno

Ingredienti

• 2 5 oz cans of tuna
• 1/2 Cup American cheese, diced or shredded
• 8 hot dog buns
• 2 Tbsp pickle relish
• 1/2 Cup salad dressing

Preparazione

1. 1

   Preheat oven to 250°

2. 2

   Drain tuna.

3. 3

   Mix together all ingredients, save buns

4. 4

   Spoon into each hot dog bun

5. 5

   Wrap buns in wax paper

6. 6

   Place on cookie sheet and bake 30 minutes

7. 7

   Serve!