Canapè con crema spalmabile

Ingredienti

• 1 french bread
• 8 oz cream cheese, room temp
• 3 Tbsp mayonnaise
• 1 Tbsp half and half (or heavy whipping cream)
• 1 tsp garlic powder
• 1/4 tsp freshly ground pepper or to taste
• fresh dill, optional
• 1 lb meat
• tomato
• jalapenos
• banana pepper
• cucumber
• pickles

Preparazione

1. 1

   In a bowl, beat cream cheese on high until creamy and fluffy for about 2 minutes.

2. 2

   Once the cream cheese is fluffy slowly pour in the half and half and mix another minute.

3. 3

   Add in the mayo, pepper and garlic powder. Beat again, just to get the mayo mixed in well

4. 4

   Slice French bread.

5. 5

   Slice desired toppings.

6. 6

   Add spread to each slice of bread. Add a slice or two of meat onto the spread. Top with desired toppings.