Porridge nell’Instant Pot

9g proteine · 10 min · 260 kcal

Porridge nell’Instant Pot

Questo porridge cremoso nell’Instant Pot, preparato con fiocchi d’avena tradizionali o avena spezzata e guarnito con la tua frutta e i tuoi frutti di bosco preferiti, è la colazione sana perfetta per iniziare la giornata!

10 min4 porzioni260 kcal

Ingredienti

  • 2 cups rolled or steel cut oats
  • 2-3 cups milk (plant based or dairy)
  • 2-3 cups water
  • 2 tablespoons honey or maple syrup

Preparazione

  1. 1

    --- How to make Instant Pot Oatmeal with Rolled Oats. ---

  2. 2

    Put 2 cups rolled oats in the Instant Pot. Add 2 cups milk (dairy or plant based) and 2 cups water.

  3. 3

    Close the lid and make sure that the venting knob is turned to “SEAL”.

  4. 4

    Cook on Manual High Pressure for 4 minutes, then do a quick pressure release.

  5. 5

    Then open the lid and stir the oatmeal. I like to add 2 tbsp honey or maple syrup and stir.

  6. 6

    Add your favorite toppings and your delicious breakfast is ready!

  7. 7

    --- How to make Instant Pot Oatmeal with Steel Cut Oats. ---

  8. 8

    Put 2 cups steel cut oats in the Instant Pot. Add 3 cups milk (dairy or plant based) and 3 cups water.

  9. 9

    Close the lid and make sure that the venting knob is turned to “SEAL”.

  10. 10

    Cook on Manual High Pressure for 5 minutes, then do a quick pressure release.

  11. 11

    Then open the lid and stir the oatmeal. I like to add 2 tbsp honey or maple syrup and stir.

  12. 12

    Add your favorite toppings and your delicious breakfast is ready!

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