Crema spalmabile di avocado e formaggio

Ingredienti

• For Avocado Cheese Spread
• 2 ripe avocados
• 4 tablespoons cream cheese (use dairy-free cream cheese for vegan version)
• 2 garlic cloves, minced
• Juice of 1/2 lemon
• Salt and pepper to taste
• Red pepper flakes for garnishing
• 1 avocado, sliced (for serving)
• 2 bread slices or buns (for serving)
• NOTE: Some ingredients can be replaced with their vegan counterparts.

Preparazione

1. 1

   --- For making Avocado Cheese Spread ---

2. 2

   Cut the ripe avocados in half, remove the pits. Peel the garlic cloves and slice lemon.

3. 3

   Scoop the avocado flesh into a blender. Also, add the garlic cloves to the blender. Sprinkle salt and pepper into the blender, adjusting to your preferred level of seasoning. Squeeze the juice of 1/2 lemon into the blender. Next, add the cream cheese. Blend the ingredients until you achieve a smooth and creamy consistency. You may need to stop and scrape down the sides of the blender to ensure everything is well combined.

4. 4

   Transfer the spread into a serving dish and spread it evenly. Sprinkle with some red pepper flakes. For serving, spread the blended avocado cheese mixture onto the bread slices or buns. Enjoy them like this, or slice the additional avocado for serving. Place slices of fresh avocado on top of the spread for an extra creamy and chunky texture. Sprinkle red pepper flakes over the avocado cheese spread for a hint of heat and added color. Add a few drops of lemon juice. Serve the blender avocado cheese spread sandwiches immediately, and enjoy a quick and flavorful snack or meal!

5. 5

   NOTE: Watch the recipe video to learn how to perform these cooking steps.

6. 6

   --- ENJOY THIS RECIPE ---

7. 7

   ENJOY THIS RECIPE.