Porridge al forno

Ingredienti

• 1 3/4 cups milk
• 2 large eggs
• 1/2 cup maple syrup
• 1/4 cup butter (unsalted, melted)
• 2 teaspoon baking powder
• 1 teaspoon vanilla extract
• 1 teaspoon cinnamon (ground)
• 1/4 teaspoon salt
• 3 cups rolled oats (or quick oats)
• 1/2 cup mixed berries (fresh or frozen)

Preparazione

1. 1

   Preheat the oven to 350 F°. Spray a 9x9-inch or a 8x8-inch baking pan with cooking spray.

2. 2

   Add all the ingredients to a large bowl, excluding the mixed berries, and whisk them until well incorporated. Fold in the mixed berries with a spatula.

3. 3

   Pour the mixture into the prepared baking pan and transfer to the preheated oven, to the middle rack.

4. 4

   Bake for 35 to 40 minutes or until the center is set.

5. 5

   Let it cool for 10 minutes, then cut into squares and serve warm with additional maple syrup and fresh fruit or nuts.