Riso al cocco facile

Ingredienti

• 2 Cup Jasmine rice (Note1)
• 400 ml Coconut milk
• 1 Cup Water
• 1/2 tsp Salt

Preparazione

1. 1

   Wash the rice – wash and drain at least twice to remove excess starch from the rice.

2. 2

   Drain rice then soak in water for 10-15 minutes.

3. 3

   Then drain the water.

4. 4

   Add rice to the pot, followed by coconut milk, salt and water.

5. 5

   Bring it to a boil on high heat, then immediately turn the heat down to low on a simmer for 15 minutes without a lid, until the entire surface of the liquid is rippling, then place lid on and immediately turn off the heat.

6. 6

   After turn off the gas, fluff the rice with a fork then covered it with a lid for at least 20 minutes without disturbing it. After 20 minutes, ready to serve!