Lenticchie con Instant Pot

Ingredienti

• 1 1/2 cup brown or green lentils
• 1 (15 ounce) can tomato sauce
• 2 tablespoons tomato paste
• 1 (13.5 ounce) can coconut milk (lite or regular both work)
• 1/3 cup water
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• 1/4 teaspoon garlic salt

Preparazione

1. 1

   Dump all of the ingredients in the pressure cooker and stir to combine. Make sure everything, especially the tomato paste is well combined.

2. 2

   Cook on high pressure for 20 minutes.

3. 3

   Do a quick release of the steam.

4. 4

   Stir and serve. Enjoy!