Straccetti di pollo senza panatura nella friggitrice ad aria

Ingredienti

• 1 lb chicken tenderloins
• 2 tablespoon canola oil
• 1 tablespoon vinegar
• 1 tablespoon butt rub (or your favorite BBQ seasoning)

Preparazione

1. 1

   Combine chicken tenders, oil, vinegar, and butt rub...: Combine chicken tenders, oil, vinegar, and butt rub in a plastic bag or bowl. Toss until seasoning coats the tenders evenly.

2. 2

   Refrigerate and marinate for at least 20 minutes.

3. 3

   Place chicken tenders in a single layer in...: Place chicken tenders in a single layer in the air fryer basket. Air fry at 400 degrees for 10-12 minutes until chicken is cooked through. Verify that the inside of the chicken reaches at least 165 degrees.