Patate dolci giapponesi (yaki imo)

Ingredienti

• 4 Japanese sweet potatoes
• Aluminium foil

Preparazione

1. 1

   Preheat the oven to 350ºF.

2. 2

   Scrub each potato under water to remove dirt and pat dry with a towel.

3. 3

   Poke a few holes in each potato.

4. 4

   Wrap one sweet potato in aluminium foil and repeat the same for the remaining 3 potatoes.

5. 5

   Place the potatoes on a cooking tray and bake in the oven for 1 hour 10 minutes, or until the potatoes can easily be pierce with a knife or a skewer.