Patatine di patate dolci al forno

Ingredienti

• 2 medium sweet potatoes (, washed and dried)
• 1 tbsp. cornstarch
• 1 1/2 -2 tbsp. oil ((coconut, vegetable, or canola work well))
• 1/2-1 tsp. cinnamon
• salt or other seasonings (, to taste)

Preparazione

1. 1

   Preheat oven to 400 degrees F. Spray a large baking sheet with cooking spray or line with a silipat mat and set aside.

2. 2

   Cut each sweet potato in half lengthwise, then again. From there, cut into evenly sized wedges.

3. 3

   In a large bowl, toss the sweet potato fries with the cornstarch, making sure they are evenly coated.

4. 4

   Pour the oil and seasonings of choice over the fries and toss to coat well.

5. 5

   Spread the sweet potato fries evenly across the pan, making sure to leave a little room between each one.

6. 6

   Bake for about 30 minutes, flipping halfway through.

7. 7

   Serve immediately.