Empanadas facili con maccheroni al formaggio

Ingredienti

• 1 package STOUFFERS® Macaroni and Cheese (40 oz) (defrosted)
• 1 package frozen empanada discs (defrosted)
• canola oil

Preparazione

1. 1

   Defrost the STOUFFERS Macaroni and Cheese in the microwave for 20 minutes.

2. 2

   Add 1/4 cup of STOUFFERS Macaroni and Cheese into the center of each empanada disc.

3. 3

   Press and seal the empanada edges with a fork.

4. 4

   Fry the mac and cheese empanadas at 350F for 3-5 minutes, or until golden brown. You can also air fry these!