Porridge d’avena nella slow cooker

Ingredienti

• 3 cups milk
• 2 cups old fashioned rolled oats
• 2 bananas (sliced thinly)
• 1 cup strawberries (chopped)
• 1/2 cup pecans (chopped small)
• 1/4 cup light brown sugar
• 1 teaspoon ground cinnamon
• 1/4 teaspoon kosher salt
• Optional: additional sliced bananas (berries and pecans for garnish)

Preparazione

1. 1

   Place all ingredients in the crockpot.

2. 2

   Cook on HIGH for 45 minutes to 1 hour or on LOW for 1-2 hours, stirring occasionally, or until desired consistency. The longer it cooks, the thicker the oatmeal will be.