Pollo al forno con patate

Ingredienti

• 1 chicken – mine was 1.2 kg – 2.6 lbs (– quartered and washed)
• 1 tsp salt
• pepper
• 2 large cloves garlic
• 1 tbsp rosemary
• 3 tbsp extra virgin olive oil
• 500 gms – 1.1 lbs potatoes (– diced into 3.5 to 4 cm (1 1/2 inch) cubes)

Preparazione

1. 1

   Put the chicken pieces in a baking dish. Toss them in the extra virgin olive oil, salt, pepper, and rosemary. Add the garlic cloves and mix.

2. 2

   Bake the chicken in a preheated oven at 180°C – 350°F for 20 to 25 minutes. Then add the diced potatoes and toss them in the oil in the pan with the chicken.

3. 3

   Bake for another 45 minutes or until the chicken and the potatoes are cooked through and golden brown.

4. 4

   Serve warm!