Riso al cocco (istruzioni per Instant Pot e fornelli)

Questa ricetta semplice è facile da preparare e deliziosa! Bastano 2 ingredienti per ottenere un contorno perfetto.
Ingredienti
- 1 1/2 cups jasmine rice
- 1 1/2 cups (1 can) coconut milk
- 1 1/2 cups jasmine rice
- 1 1/2 cups coconut milk
- 1 cup water
Preparazione
- 1
--- Instant Pot Instructions ---
- 2
Place the rice in a fine-mesh strainer and strain until the water runs clear.
- 3
Place the rice and coconut milk in the inner pot and mix well.
- 4
Press the manual or pressure cook button and adjust the time to 4 minutes.
- 5
When the timer beeps, let the pressure release naturally.
- 6
Fluff the rice with a fork and serve. Enjoy!
- 7
--- Stove Top Instructions ---
- 8
Place the rice in a fine-mesh strainer and strain until the water runs clear.
- 9
In a small saucepan, add the rice, coconut milk, and water, and bring to a boil.
- 10
Reduce heat to low, cover and simmer until water is mostly absorbed , about 17 – 20 minutes.
- 11
Fluff rice with a fork and serve. Enjoy!
Cucinala con la ricetta originale
Questa ricetta è di happyhealthymama.com. Sul loro sito trovi le foto, le note e i consigli dell’autore: il posto migliore per cucinarla.
Apri la ricetta su happyhealthymama.com