Ricetta del pesto

Ingredienti

• 2 cups packed fresh basil leaves (stems removed)
• 1/3 cup pine nuts
• 3 medium garlic cloves (peeled)
• 1/3 cup light olive oil
• 1/2 teaspoon salt
• 1/4 cup finely grated Parmesan cheese

Preparazione

1. 1

   Add the basil leaves, pine nuts, garlic, olive oil and salt to a food processor.

2. 2

   Process everything until smooth, stopping as necessary to scrape down the sides of the bowl, about 1 minute. Stir in the Parmesan and season with salt and pepper to taste.