La ricetta del tacchino più semplice

Ingredienti

• 10 lb Turkey (thawed, rinsed and patted dry)
• 1 cup Mayonnaise
• 2 Tbsp Lawry's Seasoning
• 1 tsp dried Rosemary

Preparazione

1. 1

   --- How to make Easiest Turkey: ---

2. 2

   Make sure you are working with a thawed turkey. Preheat oven to 400°F. Remove the giblets. Rinse and pat dry turkey.

3. 3

   Combine the mayo and spices. Rub all over the turkey including the cavity. Place turkey neck back inside the cavity (that's meaty too.)

4. 4

   Place the turkey into a large roasting pan with a removable rack. Pour 2 quarts of water onto the bottom of the pan.

5. 5

   Roast turkey 1 hour uncovered. Then reduce heat to 325°F and bake for an additional 2 1/2 hours or until done. Allow turkey to rest 20 minutes before serving. Save liquid for gravy if desired.