Spicchi di patate

Ingredienti

• 700 g potatoes (I use baking potatoes)
• Olive oil
• Salt

Preparazione

1. 1

   Heat your oven to 220ºC/200ºC fan.

2. 2

   Cut the potatoes into wedges.

3. 3

   Place the wedges onto a baking tray and toss them in olive oil (I use about 2 tsp) and season with salt.

4. 4

   Place in the oven and bake for 15 minutes.

5. 5

   Remove from the oven and use a fish slice (or similar) to turn them.

6. 6

   Return them to the oven and bake for a further 15 minutes.

7. 7

   Serve.