Crispy Skin Baked Chicken Drumsticks

13g proteine · 50 min · 136 kcal

Crispy Skin Baked Chicken Drumsticks

This Crispy Skin Baked Chicken Drumsticks recipe is a mouth-watering delicacy that your whole family will love. This is an easy recipe with juicy, flavorful chicken that can be perfect for any dinner or gathering.

50 min12 porzioni136 kcal

Ingredienti

  • 12 chicken drumsticks (with skin on)
  • 3 tbsp coconut aminos
  • 1 tbsp olive oil
  • ½ tsp smoked paprika
  • ½ tsp cayenne pepper
  • 1 tsp bouillon powder
  • 1 tsp rosemary
  • 1 tsp black pepper
  • 1 tsp salt

Preparazione

  1. 1

    --- In The Oven ---

  2. 2

    Preheat the oven 400F (200C).

  3. 3

    Wash and pat the chicken drumsticks dry with some paper towels.

  4. 4

    Pour the coconut aminos and spices into a bowl.

  5. 5

    Mix with a fork or whisk till it is completely blended in.

  6. 6

    Rub the spice marinade all over the chicken drumsticks.

  7. 7

    Arrange the chicken on a baking pan and back for 40 minutes, flipping halfway.

  8. 8

    --- In The Air Fryer ---

  9. 9

    Preheat your air fryer to 400F.

  10. 10

    Mix the marinade and rub on the chicken like stated in the instructions above.

  11. 11

    Arrange the chicken in an air fryer basket and air fryer for 30 minutes, flipping halfway.

Calori sta scrivendo le note di cucina di questa ricetta…

Cucinala con la ricetta originale

Questa ricetta è di lowcarbafrica.com. Sul loro sito trovi le foto, le note e i consigli dell’autore: il posto migliore per cucinarla.

Apri la ricetta su lowcarbafrica.comSi apre in una nuova scheda