Slow Cooker Creamy Chicken Pasta Recipe

Ingredienti

• 1 onion (minced)
• 2 pounds chicken tenders
• 6 cloves garlic (minced)
• 2 teaspoon Italian seasoning
• 1 teaspoon salt
• 1/2 teaspoon fresh black pepper
• 1 (25 ounce) jar marinara sauce
• 1 (14.5 ounce) can diced tomatoes
• 12 ounces cream cheese
• 1/2 cup parmesan cheese (shredded)
• 1 pound pasta (cooked)

Preparazione

1. 1

   Add the chopped onion, chicken tenders, garlic, Italian seasoning, salt, pepper, marinara sauce, diced tomatoes, and cream cheese to the bowl of a large crockpot.

2. 2

   Cover and cook on high for 3 hours, or low for 5 hours.

3. 3

   Remove the chicken from the pot and shred with a fork. Return the chicken back to the pot, dissolving the cream cheese into the sauce and mixing well to combine.

4. 4

   In the meantime, cook the pasta 1-2 minutes less than package instructions. Noodles should be cooked, but not mushy. Drain and rinse with cool water.

5. 5

   Stir in the shredded parmesan cheese and add the cooked pasta to the sauce. Mix well to combine. Enjoy!