Starbucks · Drinks · January 2018 menu

Lemon Bar Creme Frappuccino Blended Beverage w/ Whole Milk & Whipped Cream, Venti Iced

A serving of Starbucks Lemon Bar Creme Frappuccino Blended Beverage w/ Whole Milk & Whipped Cream, Venti Iced (24 fl oz) has 410 kcal, 3 g protein, 71 g carbs and 13 g fat.

Nutrition facts

Nutrient	Per serving (24 fl oz)
Energy	410 kcal
Protein	3 g
Carbs	71 g
of which sugars	71 g
Fibre	0 g
Fat	13 g
of which saturated	8 g
Sodium	250 mg
Protein per 100 kcal	0.7 g

More drinks from Starbucks

• Lightly Sweet Chai Latte w/ 2% Milk, Grande 190 kcal · 16 fl oz
• Lightly Sweet Chai Latte w/ 2% Milk, Short 100 kcal · 8 fl oz
• Lightly Sweet Chai Latte w/ 2% Milk, Tall 140 kcal · 12 fl oz
• Lightly Sweet Chai Latte w/ 2% Milk, Venti 240 kcal · 20 fl oz
• Matcha Lemonade, Grande 120 kcal · 16 fl oz
• Matcha Lemonade, Tall 80 kcal · 12 fl oz
• Matcha Lemonade, Venti Iced 170 kcal · 24 fl oz
• Mint Majesty Herbal Tea, Grande 0 kcal · 16 fl oz

Figures are the ones Starbucks published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Starbucks; names belong to their owners.

Source row: MenuStat item 177833.