Starbucks · Drinks · January 2018 menu

Green Tea Creme Frappuccino Blended Creme w/ Whole Milk & Whipped Cream, Venti Iced

A serving of Starbucks Green Tea Creme Frappuccino Blended Creme w/ Whole Milk & Whipped Cream, Venti Iced (24 fl oz) has 550 kcal, 8 g protein, 89 g carbs and 18 g fat.

550
kcal
8g
Protein
89g
Carbs
18g
Fat

Nutrition facts

NutrientPer serving
(24 fl oz)
Energy550 kcal
Protein8 g
Carbs89 g
of which sugars88 g
Fibre2 g
Fat18 g
of which saturated11 g
Sodium320 mg
Protein per 100 kcal1.5 g

Figures are the ones Starbucks published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Starbucks; names belong to their owners.

Source row: MenuStat item 133890.

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