O'Charley's · Starters and sides · January 2018 menu

Southern Greens & Artichoke Dip

O'Charley's Southern Greens & Artichoke Dip has 710 kcal, 18 g protein, 68 g carbs and 34 g fat.

Nutrition facts

Nutrient	Per serving
Energy	710 kcal
Protein	18 g
Carbs	68 g
of which sugars	3 g
Fibre	9 g
Fat	34 g
of which saturated	12 g
Sodium	1,250 mg
Protein per 100 kcal	2.5 g

More starters and sides from O'Charley's

• Spicy Jack Cheese Wedges 720 kcal
• Steakhouse Tomato Salad 360 kcal
• Thick Cut Chips 210 kcal
• Thick Cut Chips & Spicy White Queso 520 kcal
• Top Shelf Combination Appetizer 1,880 kcal
• 2 Eggs To Order 290 kcal
• Applesauce 50 kcal · 1 Portion
• Applewood Smoked Bacon, 3 Strips 90 kcal · 3 Strips

Figures are the ones O'Charley's published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with O'Charley's; names belong to their owners.

Source row: MenuStat item 175123.