McDonald's · Sandwiches · January 2018 menu

Steak, Egg & Cheese Biscuit

McDonald's Steak, Egg & Cheese Biscuit has 530 kcal, 25 g protein, 37 g carbs and 30 g fat.

530
kcal
25g
Protein
37g
Carbs
30g
Fat

Nutrition facts

NutrientPer serving
Energy530 kcal
Protein25 g
Carbs37 g
of which sugars4 g
Fibre3 g
Fat30 g
of which saturated15 g
Sodium1,490 mg
Protein per 100 kcal4.7 g

Figures are the ones McDonald's published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with McDonald's; names belong to their owners.

Source row: MenuStat item 62368.

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