Dunkin' · Baked goods · January 2018 menu

Reduced Fat Blueberry Muffin

A serving of Dunkin' Reduced Fat Blueberry Muffin (1 Muffin) has 410 kcal, 7 g protein, 73 g carbs and 10 g fat.

410
kcal
7g
Protein
73g
Carbs
10g
Fat

Nutrition facts

NutrientPer serving
(1 Muffin)
Energy410 kcal
Protein7 g
Carbs73 g
of which sugars39 g
Fibre2 g
Fat10 g
of which saturated2 g
Sodium540 mg
Protein per 100 kcal1.7 g

Figures are the ones Dunkin' published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Dunkin'; names belong to their owners.

Source row: MenuStat item 3517.

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