Chuck E. Cheese · Pizza · January 2018 menu

Gluten Free Margherita Pizza

A serving of Chuck E. Cheese Gluten Free Margherita Pizza (Whole) has 430 kcal, 13 g protein, 52 g carbs and 17 g fat.

Nutrition facts

Nutrient	Per serving (Whole)
Energy	430 kcal
Protein	13 g
Carbs	52 g
of which sugars	3 g
Fibre	4 g
Fat	17 g
of which saturated	7 g
Sodium	430 mg
Protein per 100 kcal	3 g

More pizza from Chuck E. Cheese

• Super Combo Pizza, Extra Large, 1 Slice 200 kcal · 1 Slice
• Super Combo Pizza, Individual, 1 Slice 130 kcal · 1 Slice
• Super Combo Pizza, Large, 1 Slice 220 kcal · 1 Slice
• Super Combo Pizza, Medium, 1 Slice 190 kcal · 1 Slice
• Vegetarian Pizza, Extra Large, 1 Slice 160 kcal · 1 Slice
• Vegetarian Pizza, Individual, 1 Slice 110 kcal · 1 Slice
• Vegetarian Pizza, Large, 1 Slice 190 kcal · 1 Slice
• Vegetarian Pizza, Medium, 1 Slice 160 kcal · 1 Slice

Figures are the ones Chuck E. Cheese published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Chuck E. Cheese; names belong to their owners.

Source row: MenuStat item 171473.