Chipotle · Toppings and extras · January 2018 menu

Roasted Chili Corn Salsa

A serving of Chipotle Roasted Chili Corn Salsa (3.5 oz) has 80 kcal, 3 g protein, 13 g carbs and 1.5 g fat.

Nutrition facts

Nutrient	Per serving (3.5 oz)
Energy	80 kcal
Protein	3 g
Carbs	13 g
of which sugars	4 g
Fibre	3 g
Fat	1.5 g
of which saturated	0 g
Sodium	330 mg
Protein per 100 kcal	3.8 g

More toppings and extras from Chipotle

• Roasted Chili Corn Salsa, Kids 40 kcal · 2 oz
• Romaine Lettuce, for Salads 10 kcal · 2.5 oz
• Romaine Lettuce, for Tacos 5 kcal · 1 oz
• Sofritas 150 kcal · 4 oz
• Sofritas, for Kids Quesadilla 15 kcal · 0.5 oz
• Sofritas, Kids 70 kcal · 2 oz
• Sour Cream 110 kcal · 2 oz
• Sour Cream, Kids 60 kcal · 1 oz

Figures are the ones Chipotle published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Chipotle; names belong to their owners.

Source row: MenuStat item 13058.