California Pizza Kitchen · Desserts · January 2018 menu

Red Velvet Cake

California Pizza Kitchen Red Velvet Cake has 810 kcal, 7 g protein, 95 g carbs and 44 g fat.

Nutrition facts

Nutrient	Per serving
Energy	810 kcal
Protein	7 g
Carbs	95 g
of which sugars	75 g
Fibre	1 g
Fat	44 g
of which saturated	19 g
Sodium	370 mg
Protein per 100 kcal	0.9 g

More desserts from California Pizza Kitchen

• Salted Caramel Pudding 530 kcal
• Sundae, Kids 570 kcal
• Belgian Chocolate Souffle Cake 700 kcal
• Brownie, Kids 470 kcal
• Butter Cake 1,100 kcal
• Haagen Dazs 280 kcal
• Key Lime Pie 790 kcal

Figures are the ones California Pizza Kitchen published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with California Pizza Kitchen; names belong to their owners.

Source row: MenuStat item 11979.