BJ's Restaurant & Brewhouse · Main dishes · January 2018 menu

Peruvian Quinoa Bowl w/ Roasted Shrimp

BJ's Restaurant & Brewhouse Peruvian Quinoa Bowl w/ Roasted Shrimp has 550 kcal, 37 g protein, 42 g carbs and 23 g fat.

Nutrition facts

Nutrient	Per serving
Energy	550 kcal
Protein	37 g
Carbs	42 g
of which sugars	5 g
Fibre	7 g
Fat	23 g
of which saturated	3 g
Sodium	1,653 mg
Protein per 100 kcal	6.7 g

More main dishes from BJ's Restaurant & Brewhouse

• Peruvian Quinoa Bowl w/ Salmon 780 kcal
• Piranha Pale Ale Chili & Cheese Stuffed Potato, Lunch Specials 800 kcal
• Prime Rib Dinner 1,310 kcal
• Roasted Maple Salmon Pita Tacos 800 kcal
• Scrambled Egg Breakfast w/ Ham 1,010 kcal
• Scrambled Egg Breakfast w/ Sausage 1,430 kcal
• Shrimp & Asparagus Penne 730 kcal
• Southern Fried Chicken 940 kcal

Figures are the ones BJ's Restaurant & Brewhouse published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with BJ's Restaurant & Brewhouse; names belong to their owners.

Source row: MenuStat item 170311.