Baskin-Robbins · Desserts · January 2018 menu

Rum Raisin Ice Cream, 2.5 oz Scoop

A serving of Baskin-Robbins Rum Raisin Ice Cream, 2.5 oz Scoop (1 Scoop (71 g)) has 150 kcal, 3 g protein, 18 g carbs and 7 g fat.

Nutrition facts

Nutrient	Per serving (1 Scoop (71 g))
Energy	150 kcal
Protein	3 g
Carbs	18 g
of which sugars	16 g
Fibre	0 g
Fat	7 g
of which saturated	4.5 g
Sodium	60 mg
Protein per 100 kcal	2 g

More desserts from Baskin-Robbins

• Rum Raisin Ice Cream, 4 oz Scoop 240 kcal · 1 Scoop (113 g)
• Soft Serve Cookie Sandwich 180 kcal · 1 Sandwich (91 g)
• Strawberry Frozen Yogurt, 2.5 oz Scoop 100 kcal · 1 Scoop (71 g)
• Strawberry Frozen Yogurt, 4 oz Scoop 170 kcal · 1 Scoop (113 g)
• Strawberry n Almonds Soft Serve Parfait, Mini 290 kcal · 1 Serving (199 g)
• Strawberry n Almonds Soft Serve Parfait, Regular 580 kcal · 1 Serving (354 g)
• Three Scoop Sundae 790 kcal · 1 Serving (305 g)
• Two Scoop Sundae 570 kcal · 1 Serving (216 g)

Figures are the ones Baskin-Robbins published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Baskin-Robbins; names belong to their owners.

Source row: MenuStat item 10690.