Stir-fried Beef
🍽️
Nutrition per Serving
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Calories
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Protein
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Carbs
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Fat
How to make Stir-fried Beef
📝 Ingredients
- 500 gr beef, sliced thinly, pounded
- Soy sauce
- Sweet soy sauce
- Sesame oil
- 1 small brown onion, sliced
- 2 pips garlic, minced
- 2 cm ginger, crushed
- Half a tsp white pepper powder
- 1 carrot, sliced
- 1 cup sliced long bean
- Oyster sauce
- Salt and sugar to taste
- Water
- 1 tbsp corn starch a bit water
- Cooking oil
👨🍳 Instructions
- 1--- Instructions ---
- 2Mix beef, soy sauce, sweet soy sauce, and sesame oil. Save it in fridge for at least an hour. -
- 3Saute ginger, onion, and garlic till fragrant. -
- 4Put in the beef. Stir till changed the colour. -
- 5Add white pepper and oyster sauce, followed by carrot and long beans. -
- 6Pour a bit water. Stir till well-cooked, then season it. -
- 7Add the mixture of corn starch. Mix well. Served
About the Chef & Original Recipe
This recipe was published by Engineer's Plates on fooooods.com. Visit the original source for step-by-step photos, chef notes and additional details.
Source: fooooods.com