Mediterranean Quinoa Salad
How to make Mediterranean Quinoa Salad
4 servings
Ingredients
- 1 cup quinoa uncooked
- Veggies (cherry tomato, cucumber, bell pepper, corn, carrots, green leaves)
- For garnish: Feta crumbles, olives, pomegranate seeds.
Instructions
- 1
--- Steps ---
- 2
Cook the quinoa as instructed on the package.
- 3
Chop all the veggies and place in salad bowl.
- 4
Add the quinoa once cooked and cooled.
- 5
Add the dressing, adjusting any of its ingredients to taste. Garnish and enjoy!
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