Bubur Manggul Madura

How to make Bubur Manggul Madura
4 servings
Ingredients
- Head of shrimps, cleaned
- 3 lime leaves
- 3 bay leaves
- 750 ml coconut milk
- Sugar and salt to taste
- 250 ml coconut milk100 gr rice flour (for thickening)
- 5 shallots
- 3 garlics
- 3 chillies
- 3 cm fresh turmeric
- 2 canlde nuts
- 1 tsp coriander powder
- 1/2 tsp pepper powder
Instructions
- 1
--- Instructions ---
- 2
Mix all the ingredients in a pot except the thickening. Bring to boil.
- 3
Using colander, take out all the non-edible ingredients.
- 4
Add the thickening. Stir until thickened. Turn off the heat. Serve with all other ingredients. Enjoy!
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