Nano’s Chicken Curry In A Hurry

How to make Nano’s Chicken Curry In A Hurry
4 servings
Ingredients
- 2 pound of chicken breasts cut into cubes
- 1 red bell pepper
- 1 large onion
- 1 celary stick
- 1/2 cup of frozen peas
- 1 medium potato (optional)
- 1 can of tomato with chili, I used @roteltomatoes
- 1 can of coconut milk, I used @goyafoods
- 1 tbsps curry powder- or yellow curry paste
- 1 tbsp garlic powder
- 1 tbsp turmeric
- 1-2 tbsp of honey
- 1 tbsp of ginger paste
Instructions
- 1
--- Steps ---
- 2
Start by marinating your chicken with salt, pepper, curry, garlic powder and turmeric.
- 3
In a pan, heat your oil and sauté your chicken until cooked through.
- 4
add your onion, carrot , potato, and the rest of your veggies.
- 5
Add the ginger paste, coconut milk,and honey.
- 6
Allow it to simmer on low heat for 20 mins.
- 7
serve with white rice
- 8
Enjoy!
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