Sosis Solo

Ingredients

• 1 cup of all purpose flour
• 3 tbsp tapioca flour
• 1 egg
• A pinch of salt
• 1 tbsp of vegetable oil
• 1 cup of water
• Beaten Eggs
• 300 gr chicken fillet, steamed, cut
• 100 ml coconut milk
• Cooking oil
• Half of small onion
• 2 pips garlic
• A pinch of cumin
• A pinch of white pepper powder
• 1/2 tsp of coriander seeds
• Salt and sugar to taste

Instructions

1. 1

   --- Instructions ---

2. 2

   Mix all the ingredients. -

3. 3

   Heat up the pan, then grease it. -

4. 4

   Pour one ladle of batter, then spread it over the pan. -

5. 5

   Take it out once cooked. -

6. 6

   Put the filling on top of wrapper, fold it like an envelope then rolled. -

7. 7

   Coat them in beaten eggs, then fry till golden brown. Served.

8. 8

   --- Instructions ---

9. 9

   Saute the mashed spices till fragrant. -

10. 10

    Pour the coconut oil, then bring to boil. -

11. 11

    Add the chicken. Stir until well-combined. -

12. 12

    Turn off the heat. Ready to use.