Harissa chicken

30 min

Recipe by Fine Dining Loversfinedininglovers.co.uk

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Bold, spicy and irresistible, harissa chicken is a delicious and elegant midweek meal, ready in as little as 30 minutes. Find our favourite harissa chicken recipe below

30 min1 serving

Ingredients

Olive oil: 3 tbsp
Harissa paste: 2 tbsp
Garlic cloves: 4. minced
Paprika: 1 tsp
Cumin: 1 tsp
Salt: to taste
Black pepper: to taste
Chicken breasts: 4. diced

Instructions

1
In a mixing bowl combine the olive oil,harissa paste,minced garlic cloves,paprika,cumin,salt and black pepper. Add the diced chicken breasts and stir until fully coated. Refrigerate overnight.
2
Heat a large frying pan over a medium heat. Add the chicken and fry for 10 minutes until all cooked through. Serve immediately with a side of yoghurt sauce.

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