Bihun Goreng (Fried Rice Noodle)

Ingredients

• 200 gr rice noodle
• Hot water
• 30 ml sweet soya sauce
• 7 shallots, minced
• 4 garlics, minced
• Peeled shimps
• 2 scallions, sliced
• 2 carrots, shredded
• 2 cups sliced cabbage
• Scramble eggs from 2 eggs
• Salt to taste
• A pinch of white pepper powder
• Cooking oil
• Topping: Shallots flakes

Instructions

1. 1

   --- Instructions ---

2. 2

   Soak the noodle in hot water for half hour. Rinse. Add the sweet soya sauce then mix thoroughly. Safe aside.

3. 3

   Saute the mincwd shallots and garlics until fragrant.

4. 4

   Add the shrimps. Once it changes the colour, add cabbage and carrots.

5. 5

   Add a bit water. Cook until wilted.

6. 6

   Add scallions and eggs. Stir.

7. 7

   Put the noodles in, followed by the seasonings. Stir until combined all together. Turn off the heat.

8. 8

   Sprinkle the shallots flakes on top. Enjoy!