Birthday Cake Balls
How to make Birthday Cake Balls
Ingredients
- 1/2 cup packed pitted medjool dates
- 1 1/2 cup (raw unsalted) cashews *you can use cashew butter
- 1/4 cup coconut flour or shredded flakes
- 1 scoop @vitalproteins vanilla collagen creamer (or vanilla protein powder)
- 1/4 cup coconut oil or coconut butter, melted
- 1/2 tbsp vanilla
- 1/3 tsp sea salt
- Sprinkles
Instructions
- 1
--- Steps ---
- 2
In your food processor, add in all ingredients (minus the sprinkles) and pulse on high until a dough forms.
- 3
You’ll need to scrape down the sides a few times to make sure everything is well mixed.
- 4
once mixed, fold in sprinkles. Roll into balls and place on baking sheet.
- 5
Place in fridge or freezer for an hour to harden up then eat! we keep & enjoy ours right out of the freezer!
- 6
It’s up to you if you want to add a collagen supplement into your diet, I’ve personally noticed a huge difference since adding it into my diet years ago. benefits include joint support, skin, hair nails, digestive support and workout recovery!
Cook it from the original
This recipe comes from fooooods.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on fooooods.com