Lemon Cardamom French Toast

How to make Lemon Cardamom French Toast
4 servings
Ingredients
- 8 slices Texas toast, brioche, or toast of choice
- 1 cup milk
- 4 eggs
- 1/4 cup fresh lemon juice and zest from 1 of the lemons
- 1 tsp vanilla
- 1/2 tsp
- 4 tablespoons Butter with Canola Oil
Instructions
- 1
--- Steps ---
- 2
Mix, milk, lemon juice, vanilla and lemon zest along with eggs until well blended.
- 3
Dip bread into the batter.
- 4
Heat skillet to medium, place 1 tablespoon butter in pan and place bread into pan and cook on each side until lightly crisp.
- 5
Serve with the glaze and enjoy!
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