French Toast

How to make French Toast

4 servings

Ingredients

  • 2 eggs
  • 150 ml milk
  • 1 teaspoon of vanilla sugar (3-4 drops vanilla extract)
  • Pinch of cinnamon (he didn’t put as I don’t eat)
  • 3 slices of toast
  • butter, maple syrup, some fruit (toppings)

Instructions

  1. 1

    --- Directions ---

  2. 2

    Mix the eggs, milk, vanilla sugar and cinnamon.

  3. 3

    Soak toast in the egg mixture for a couple of minutes.

  4. 4

    Melt piece of butter in a hot frying pan, then add the toast. Fry each side a few minutes over medium heat until golden.

  5. 5

    Add a piece of butter, some fruit and maple syrup (any other toppings also works). Done.

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