Honey Garlic Chicken

Honey Garlic Chicken

How to make Honey Garlic Chicken

4 servings

Ingredients

  • - 400g chicken (i use chicken breast n wings)
  • - 40-50ml honey
  • - 40-50ml soy sauce
  • - 1/2 tbsp vinegar
  • - 4 cloves garlic, minced
  • - 50ml chicken broth/water
  • - ap flour
  • - salt n pepper
  • - oil for frying

Instructions

  1. 1

    --- Ways ---

  2. 2

    - pound the chicken to make it tender then season it with salt n peppa

  3. 3

    - make the sauce by combining honey, soy sauce, n vinegar. Set aside.

  4. 4

    - coat the chicken with a thin layer of ap flour to form a crust. you can mix the flour with seasonings beforehand

  5. 5

    - sear the chicken until golden brown and set aside

  6. 6

    - add some oil to a pan, saute the minced garlic until fragrant, pour in the premade sauce along with the chicken broth/water

  7. 7

    - mix everything, simmer over low heat until the sauce thickens

  8. 8

    - turn off the flame, add the fried chicken and combine. Cook for another few mins

  9. 9

    - serve with rice and vegs

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