Seafood Pasta

How to make Seafood Pasta

4 servings

Ingredients

  • 400 gr pasta, boiled
  • 3 tbsp butter
  • 1 tbsp garlic paste
  • Mussels
  • Shrimps
  • Tomatoes, chopped
  • Mushroom
  • Kale
  • A bit water
  • Salt to taste
  • White pepper powder
  • Chilli flakes (optional)
  • A handful parsley
  • Olive oil
  • Shredded parmesan cheese

Instructions

  1. 1

    --- Instructions ---

  2. 2

    Saute garlic in butter.

  3. 3

    Add mussels and shrimps for about 2 minutes.

  4. 4

    Add mushrrom followed by kale. Stir until wilted.

  5. 5

    Pour a bit water then add the cooked pasta.

  6. 6

    Add all the rest ingredients. Stir until well-combined. Then turn off the heat.

  7. 7

    Put on serving tray, sprinkle the parmesan cheese then drizzle the olive oil. Enjoy!

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