Spicy Tuna Onigini
How to make Spicy Tuna Onigini
4 servings
Ingredients
- Rice
- Canned tuna
- Canned corn
- Mayonnaise
- Sriracha
- Seaweed (optional)
Instructions
- 1
--- Directions ---
- 2
Mix tuna, corn, mayonnaise and sriracha.
- 3
Put a piece of plastic wrap in a bowl, add rice and press gently into even thick, add tuna filling. (See picture 3)
- 4
Add rice on top. (See picture 4) close the wrap and shape it up to triangle. Done.
Calori is writing the cooking notes for this recipe…
Cook it from the original
This recipe comes from fooooods.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on fooooods.com