Ayam Goreng Bawang Putih ( Garlic Fried Chicken )

Ingredients

• 1 kg chicken
• 2 whole garlic heads, pull them out, don't peel them, crushed
• Maizena flour for coating
• Cooking oil
• 6 garlic pips
• 1 cm ginger
• 1 tsp soy sauce
• 1 tsp oyster sauce
• 1/2 tsp salt or to taste

Instructions

1. 1

   --- Instructions ---

2. 2

   Marinate the chicken in mashed spices for at least 30 minutes.

3. 3

   Coat them with maizena flour.

4. 4

   Fry the chicken and unpeeled garlic pips in hot cooking oil until well-cooked. Served.